Monday, November 23, 2009

little slice of heaven


butter, dark cooking chocolate, cocoa, caster sugar, eggs and flour
They're the ingredients for the legendary brownies i made today, just so you know.
The recipe I found on google had been written by a woman named Melissa Holmes, whom I can only picture as a pretentious house wife who had nothing better to do than post recipes online with the six casual hours she had to fill whilst her children were attending school. I have to give her some credit though, they really are amazing. Almost as amazing as the impressive salary her husband is probably earning.

at the bottom of the recipe she had added;
'Optionally, add a 1/3 of a cup of finely chopped pecans to the mix, it complements a good cup of coffee beautifully'
-Thanks for that Melissa; you really are saving the world one coffee break at a time aren’t you?

Personally I think if she wanted the recipe to appeal to a wider target market she should have just thrown in the fact that with a good herb blender and a few grams of cannabis the brownies would have complemented more than just a good cup of coffee. Mainly goon though. That would definitely ease the pain of little Molly putting her feet on the good leather couches later on that afternoon, not to mention help the time pass as she irons that load of washing the cleaner forgot to fold yesterday!

The bitter sweet irony of this is that I attend Perth College, where the stereotype of Melissa Holmes most likely originated, but to those who match my description please don’t be offended. After all, who wouldn’t prefer to live you lavish lifestyles within walls that are best suited to the inside of an expensive home furnishings magazine. But for now I’ll stay content with the knowledge I at least get to take away a piece of your living heaven. It comes in the form of the lightly dusted brownie you so kindly provided the recipe for.



Yours truly,
ANGEL TITS

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